I just had to pick up a bubbly on my last wine outing,
and thus grabbed this interesting red. I was actually
hunting for a Gloria Ferrer Royal Cuvee, but they didn't
have it. But the interesting thing is that I have been
griping over the lack of available sparkling wines to
purchase that have the higher concentrations (dosage) of
sugar; I think that they would do well in the American
market.
This wine wins on both color, sweetness and low
alcoholic content, making it a great deal to serve the
ladies. The flavor in itself reminds me somewhat of light
strawberry and maybe a little raspberry in it as well. The
color is a very nice medium red.
I would recommend this wine at the end of a meal, as in
with dessert, or just with desserts and/or fruits and
cheeses.
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